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10.5-inch Pro Damascus Sashimi Sushi Slicing Knife -Yanagiba By Tuo Cutlery With Japanese 67 Layers VG-10 Damascus Stainless Steel and Sandalwood Handle, TC0406P … is one of best product for sushi knife that you must have.If you like cooking and need some sushi knife , I think you must try to bought this 10.5-inch Pro Damascus Sashimi Sushi Slicing Knife -Yanagiba By Tuo Cutlery With Japanese 67 Layers VG-10 Damascus Stainless Steel and Sandalwood Handle, TC0406P … .You can read detaile about this 10.5-inch Pro Damascus Sashimi Sushi Slicing Knife -Yanagiba By Tuo Cutlery With Japanese 67 Layers VG-10 Damascus Stainless Steel and Sandalwood Handle, TC0406P … above,So you can know that this 10.5-inch Pro Damascus Sashimi Sushi Slicing Knife -Yanagiba By Tuo Cutlery With Japanese 67 Layers VG-10 Damascus Stainless Steel and Sandalwood Handle, TC0406P … are best product for sushi knife.
YANAGIBA
The TUO Yanagiba sashimi knife is designed for cutting paper-thin sashimi slice raw fish, seafood and meat.
With its single-edged blade, this slicing knife, forged with 34 layers of Damascus steel with a HRC of 60-62, simply and thinly slices through the skin and flesh of the food and shows the food's best freshest.
TUO Yanagiba is complimented with an octagonal high-grade ebony handle that is CNC-lathed a copper ring of it.
The perfect handles, culinary blade shapes and cutting-edge designs make it be certified for commercial kitchens and ergonomically welds to the hand for seamless use.
As a traditional style Yanagiba knife, TUO Yanagiba knife owns simplicity, grace and top quality at the same time, making it the best fit for true Asian cuisine.
FEATURE
✓Equipped with a full genuine exotic ebony handle.
✓ Classic and elegant visual appeal.
✓Japanese VG10 Damascus steel
✓With octagonal shape offers maximum comfort & control
✓Handle material-ebony
✓Excellent corrosion resistance to keep any kitchen sparkling clean.
✓shinning and single-bevel blade design preferred by Japanese chefs.
✓3.5 mm thick for unsurpassed strength.
✓A full genuine exotic handle that is 360°CNC-lathed with a cooper ring
✓Gentle curvature eliminates fatigue from prolonged use.
✓Easily cleaning
✓Beauty
✓Semi-Handcrafted.
OUR LIFETIME GUARANTEE
We guarantee a superior product that will give you a lifetime of exemplary service.
- The traditional Japanese Yanagiba knife is designed for thin cutting sashimi, seafood and meat. Since its sharpness, you can gently use the weight itself to do cutting, thus remains the utmost fresheness the food possibly can be. This is, the secret of the top class sushi and sashimi preparing. As a traditional style Yanagiba, the TUO owning elegance with simplicity base on the high quality, which makes it the perfect choice for authentic Asian cuisine.
- Painstakingly Crafted: To ensure the blade hardness reach to 62 HRC, vacuum heat treatment and nitrogen cooling technique are implemented. Sharp yet flexible,with high performance corrosion resistance. Elaborately handcraft polishs the 2mm thick blade, with unilateral 15 degree cutting angle, thus makes the cutting becomes effortless.
- High Grade VG10 Steel: The Damascus knife is made from high grade VG10 steel, which the internal VG10 steel is fine sandwiched between 66 layers of high quality stainless steel. With better hardness than the normal steel, it allows the sharper blade yet still keeping the flexible elasticity, thus perfectly combine anti-corrosion and easily maintaining together. The unique, elegant Damascus pattern with powerful features, bring out an artwork rather than just a tool.
- Traditional ebony handle: The precious ebony handle owning a unique wooden texture, which create the classcial elegant visual experience. Handle with octagonal structure improve the skid resistance, siginificantly enhance the gripping comfort as well.
- TUO commitment: Lifelong maintaince for every knife we sold. That is why we are trusted and chosen by the chefs all aound the world. More over, with the delicate packing, TUO is also the wise choice as a high-end holiday gift (Christmas, wedding, birthday, Father's day, Mother's day).
Ok there is some review for 10.5-inch Pro Damascus Sashimi Sushi Slicing Knife -Yanagiba By Tuo Cutlery With Japanese 67 Layers VG-10 Damascus Stainless Steel and Sandalwood Handle, TC0406P … and of best product for sushi knife.Thank you for reading this review about 10.5-inch Pro Damascus Sashimi Sushi Slicing Knife -Yanagiba By Tuo Cutlery With Japanese 67 Layers VG-10 Damascus Stainless Steel and Sandalwood Handle, TC0406P ….if you think this 10.5-inch Pro Damascus Sashimi Sushi Slicing Knife -Yanagiba By Tuo Cutlery With Japanese 67 Layers VG-10 Damascus Stainless Steel and Sandalwood Handle, TC0406P … suitable for you,you can give some share to growup this site,Other wish,you can try looking for another product for sushi knife in this blog.I hope this review can helping you.
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